Elevating the Humble Canned Meats

Publix Aprons Cooking School at Nuckols Place
5400 Wyndham Forest Drive
Glen Allen
VA
23059
Thu,Jun10,2021,6:00PM
Thu,Jun10,2021,8:00PM
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Description

Every time you walk down that aisle, do you wonder what to do with all these canned items? Don't stop just for the tuna!

Menu

  • Seared Spam, Potato, & Spinach Hash with Yum Yum Sauce
  • Creamy Chicken Breast Mac & Cheese
  • Calamari Coconut Curry Tostada
  • Crispy Wild Alaskan Salmon & Bacon Fritters
  • Wild-Caught Extra Virgin Olive Oil Sardines Carbonara

What to expect

This is a hands-on cooking class. Practice makes perfect, so roll up those sleeves! Master new skills as you work side by side with our chefs to create an amazing meal.

About the chef / instructor

This class will be led by our expert Aprons staff member.

Other details

Reservations are on a first-come, first-served basis. Cancellations must be made 72 hours in advance of the class for a refund. Full payment for all classes is required at time of registration. Price includes recipes, demonstration, and samples of the food prepared. Wine is provided at most evening classes. You must be 21 years of age or older to drink alcoholic beverages. Drink responsibly. Publix may cancel classes not meeting enrollment standards, in which case any payment remitted will be refunded. Publix reserves the right to change recipes or substitute instructors for any reason.

Please be aware that our products, prepared items, and cooking school facilities may have had contact with the following food allergens: fish, eggs, milk, wheat, peanuts, soybeans, tree nuts, and shellfish. Please do not attend Cooking School class(es) if you or your guests have, or have been exposed to, any communicable diseases including cold, flu, etc.